Vegetable strudel
Vegetables tarts

Vegetable strudel

Vegetable strudel with goat cheese

38.00 €

for 8 persons

Préférences alimentaires

  • Vegetarian

Ingredients

Forgotten vegetables 50% (parsnip, CELERY, yellow carrot, pumpkin, Jerusalem artichoke, red onion, carrot), WHEAT flour, GOAT CHEESE (pasteurised MILK, animal rennet), kale cabbage, fresh pasteurised CREAM 35% fat, EGGS, margarine, olive oil, vegetable broth, salt, agar-agar, thyme, Za'ater herbs (SESAME, oregano. sumac, mint, turmeric).

Allergens

  • Gluten

    Gluten

  • Eggs

    Eggs

  • Milk

    Milk

  • Celery

    Celery

  • Sesame

    Sesame